This book introduces the many faceted story of Thai rice to its new and longtimes fans - for those students of rice, in and outside school and university, wishing to increase their knowledge of rice, as has been described and explained by science. Attempts have been made to integrate basic understanding of rice science into the world of rice growers, traders and eaters, including the work on the local rice germplasm and its ecological and socio-economic context of students, researchers and academics at Chiang Mai University, which has contributed to the establishment of the Lanna Rice Research Centre.